We analyze a diverse range of food products across multiple categories, helping food manufacturers, restaurants, retailers, and startups assess nutritional quality, product stability, and overall food quality.
Milk & Milk Products
Spices
Edible Oil
Food Grains
Juice & Beverages
Bakery Products
Sugar, Confectionary Products
Tea & Coffee Products
Fruits and Vegetable Products
Ready to Eat Food
Health Suppliment
Animal Feed
Food Testing Services
Comprehensive laboratory testing solutions to ensure food quality, safety, nutritional compliance, and product stability.
Nutritional Analysis
Determine the nutritional composition of food products including Energy, Protein, Carbohydrates, Total Fat, Sugar, Sodium, Moisture, Ash, and other nutritional parameters required for food labeling and quality assessment.
Shelf Life Analysis
Evaluate product stability and determine the expected shelf life through physical, chemical, microbiological, and sensory assessments under controlled storage conditions.
Hygiene & Microbiological Testing
Assess food safety and hygiene by testing for microbial contamination such as Total Plate Count, Yeast & Mold, Coliforms, E. coli, Salmonella, and other foodborne pathogens.
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Need Professional Food Testing Services?
Get accurate food testing reports from experienced professionals. Contact us today for sample submission and testing requirements.